{"id":61362,"date":"2023-12-13T09:00:00","date_gmt":"2023-12-13T09:00:00","guid":{"rendered":"https:\/\/entertainment.runfyers.com\/index.php\/2023\/12\/13\/vegan-white-bean-pot-pie-soup\/"},"modified":"2023-12-13T09:00:00","modified_gmt":"2023-12-13T09:00:00","slug":"vegan-white-bean-pot-pie-soup","status":"publish","type":"post","link":"https:\/\/entertainment.runfyers.com\/index.php\/2023\/12\/13\/vegan-white-bean-pot-pie-soup\/","title":{"rendered":"Vegan White Bean Pot Pie Soup"},"content":{"rendered":"


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Pot pie<\/a> without a finicky crust or long bake time? Meet this EASY<\/strong> vegan soup that\u2019s super cozy and delicious! It\u2019s got all the flavor of your favorite pot pie but none of the hassle.<\/p>\n

Think flaky, buttery, optionally gluten-free biscuits<\/a> over a creamy, comforting soup packed with white beans and veggies. What\u2019s not to love? Let\u2019s make soup!<\/p>\n

\"Gluten-free<\/figure>\n

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This cozy, comforting<\/strong> soup begins with a base made by saut\u00e9ing onion and garlic, thickening with flour (gluten-free<\/a> or all-purpose), seasoning with salt and pepper, and finally, vegetable broth<\/a>.<\/p>\n

\"Whisking<\/figure>\n

It then heads in a hearty, creamy<\/strong> direction with the addition of veggies, white beans, and cashew cream<\/a> or canned light coconut milk.<\/p>\n

\"Pouring<\/figure>\n

The final element is biscuit dough! We used our vegan + gluten-free biscuits<\/a>, which are easy to make and super fluffy.<\/p>\n

\"Scooping<\/figure>\n

All that\u2019s left to do is scoop the dough on top of the soup and bake it. Then dinner awaits!<\/p>\n

\"Hands<\/figure>\n

We hope you LOVE this vegan pot pie soup! It\u2019s:<\/p>\n

Creamy
Comforting
Savory
Satisfying
Protein & fiber-rich
& SO delicious!<\/p>\n

It\u2019s perfect as a cozy weeknight meal, for hosting, and beyond! And while plenty filling on its own, it would also pair well with simple veggie sides like our Perfect Roasted Green Beans<\/a>, Roasted Fennel with Garlic & Thyme<\/a>, or Easy Massaged Kale Salad (15 Minutes!)<\/a>.<\/p>\n

More Cozy White Bean Soups<\/h2>\n

If you try this recipe, let us know! Leave a comment, rate it, and don\u2019t forget to tag a photo\u00a0@minimalistbaker<\/strong><\/a>\u00a0on Instagram. Cheers, friends!<\/p>\n

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Prep Time <\/span>20 minutes<\/span><\/span> minutes<\/span><\/span><\/p>\n

Cook Time <\/span>20 minutes<\/span><\/span> minutes<\/span><\/span><\/p>\n

Total Time <\/span>40 minutes<\/span><\/span> minutes<\/span><\/span><\/p>\n<\/div>\n

Servings <\/span>6<\/span> (Servings)<\/span><\/span><\/p>\n

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Course <\/span>Dinner, Entr\u00e9e, Soup<\/span><\/p>\n

Cuisine <\/span>Gluten-Free, Vegan<\/span><\/p>\n

Freezer Friendly <\/span>1 month<\/span><\/p>\n

Does it keep? <\/span>3-4 Days<\/span><\/p>\n<\/div>\n

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CASHEW CREAM*<\/h4>\n