{"id":39324,"date":"2023-09-18T15:24:48","date_gmt":"2023-09-18T15:24:48","guid":{"rendered":"https:\/\/entertainment.runfyers.com\/index.php\/2023\/09\/18\/red-curry-chicken-stir-fry-with-spicy-cashew-sauce\/"},"modified":"2023-09-18T15:24:48","modified_gmt":"2023-09-18T15:24:48","slug":"red-curry-chicken-stir-fry-with-spicy-cashew-sauce","status":"publish","type":"post","link":"https:\/\/entertainment.runfyers.com\/index.php\/2023\/09\/18\/red-curry-chicken-stir-fry-with-spicy-cashew-sauce\/","title":{"rendered":"Red Curry Chicken Stir Fry with Spicy Cashew Sauce"},"content":{"rendered":"


\n<\/p>\n

\n

Caramelized red curry chicken sits next to a bed of hot, fluffy rice and steamed broccoli and then totally sauced up with the BEST spicy cashew sauce. Ooof, this is so, so good.<\/p>\n<\/div>\n

\n
<\/div>\n
\n<\/figure>\n

This chicken stir fry is AMAZING \u2013 say hello to thin strips of chicken with caramelized red curry, served on steamy rice with broccoli and a big dollop of this garlicky, gingery, slightly spicy silky-smooth cashew sauce. It\u2019s easy, it\u2019s beautiful, it always has me going back for seconds (thirds).<\/p>\n

\n

In This Post: Everything You Need For Red Curry Chicken Stir Fry with Cashew Sauce<\/h2>\n
\n
\"Cashew<\/figure>\n

Lindsay\u2019s Notes<\/h2>\n

The way I love this recipe! Wow. <\/p>\n

Red curry caramelized chicken stir fry, served with steamy rice and broccoli, and blanketed in a creamy, bright, super flavorful cashew sauce that makes this whole thing into a luscious, look-forward-to-it-all-day dinner dream.<\/p>\n

We are in a phase in our family dinner life that calls for a lot of things: Bjork is eating a lot (A LOT) of protein right now, I like to try to get a lot of flavor into every meal (per usual), and the girls like to have some familiar, kid-friendly foods to choose from. <\/p>\n

This has been our GO-TO for the last month or so! It hits what everybody wants.<\/p>\n

Bjork gets his protein with lots of chicken, I get my flavor with all that sauce and curry-caramelization on the chicken, and the girls have steamy rice and broccoli to get excited about.<\/p>\n

This was going to be the lead recipe for what will be our next run of the SOS series \u2013 yes, it\u2019s coming! later this week \u2013 but I just couldn\u2019t quite do it because of the sauce. That sauce has so much good flavor and I just couldn\u2019t sacrifice anything to make the ingredient list shorter, so it doesn\u2019t quite meet our SOS criteria. Which is fine. Here it is anyway, kind of SOS-y and kind of not, but delivering on that lick-every-drop-of-sauce feeling in such a big way.<\/p>\n

\n

How To Make Red Curry Chicken Stir Fry<\/h2>\n

Step 1: Make Your Cashew Sauce.<\/h3>\n

Gather up all your ingredients\u2026<\/p>\n

\"Ingredients<\/figure>\n

and blend them into a nice smooth sauce which looks about like this. It\u2019s divine.<\/p>\n

\"Blended<\/figure>\n

Step 2: Coat the Chicken Pieces with Cornstarch and Spices.<\/h3>\n

I like garlic powder, salt and pepper, plus the cornstarch to give it that golden brown exterior.<\/p>\n

\"Cornstarch<\/figure>\n

Step 3: Pan Fry the Chicken with Curry Paste and Brown Sugar.<\/h3>\n

Just like how you might make a normal curry, but rather than adding coconut milk, we are letting the chicken hold onto all that flavor. YES PLEASE!<\/p>\n

\"Caramelized<\/figure>\n

Step 4: Serve with Broccoli, Rice, and Sauce.<\/h3>\n

Cut and cook it yourself, or go the steam-in-the-bag route. Doesn\u2019t matter. Just get it all on the plate together.<\/p>\n

\"Red<\/figure>\n

AND THEN SAUCE THE HECK OUT OF IT.<\/p>\n

\"Cashew<\/figure>\n

This combination is so bright, satisfying, flavorful\u2026 just so incredibly good.<\/p>\n

\n

The cashew-sauce-on-stir-fry idea came from the Chloe Flavor cookbook<\/a> (affiliate link)<\/em>, which is a very delicious vegan cookbook by Chloe Coscarelli!<\/p>\n

Print<\/a><\/p>\n

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height=\"24\" viewbox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewbox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"\/><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewbox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"\/><\/symbol><\/defs><\/svg><\/p>\n<div class=\"tasty-recipes-entry-content\">\n<div class=\"tasty-recipes-description\">\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n<p>Caramelized red curry chicken sits next to a bed of hot, fluffy rice and steamed broccoli and then totally sauced up with the BEST spicy cashew sauce. Ooof, this is so, so good.\u00a0<\/p>\n<\/div>\n<\/div>\n<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\"\/>\n<div class=\"tasty-recipes-ingredients\">\n<div data-tasty-recipes-customization=\"body-color.color\">\n<p><strong>Red Curry Chicken Stir Fry:<\/strong><\/p>\n<p><strong>Spicy Cashew Sauce:<\/strong><\/p>\n<p><strong>Veggies and Other:\u00a0<\/strong><\/p>\n<\/p><\/div>\n<\/div>\n<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\"\/>\n<div class=\"tasty-recipes-instructions\">\n<div data-tasty-recipes-customization=\"body-color.color\">\n<ol>\n<li id=\"instruction-step-1\"><strong>Make the Spicy Cashew Sauce:<\/strong> Blend all ingredients in a high-powered blender until very smooth.\u00a0<\/li>\n<li id=\"instruction-step-2\"><strong>Prep the Chicken:\u00a0<\/strong>Cut the chicken breasts into very thin pieces. Toss with the cornstarch, garlic powder, salt, and pepper.\u00a0<\/li>\n<li id=\"instruction-step-3\"><strong>Cook the Chicken:<\/strong> Add the avocado oil to a nonstick pan over medium high heat. Add the curry paste and brown sugar; cook for a few minutes to get it caramelizy and bubbly. Add the chicken. Toss once to coat in the sauce, then let it sit for several minutes to get the chicken nice and golden brown. Flip and repeat until chicken is cooked through. If needed, add 1-2 tablespoons of water to the pan to lift up any browned pieces that are stuck to the bottom.<\/li>\n<li id=\"instruction-step-4\"><strong>Serve:<\/strong> Serve the chicken on cooked rice, with cooked broccoli, with a lot of that yummy cashew sauce all over everything.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n<ul>\n<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-clock\"\/><\/svg>Prep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">30 minutes<\/span><\/li>\n<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-clock\"\/><\/svg>Cook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">10 minutes<\/span><\/li>\n<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-folder\"\/><\/svg>Category:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dinner<\/span><\/li>\n<li class=\"method\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-squares\"\/><\/svg>Method:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Saut\u00e9<\/span><\/li>\n<li class=\"cuisine\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-flag\"\/><\/svg>Cuisine:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Asian-Inspired<\/span><\/li>\n<\/ul>\n<\/div>\n<p><iframe title=\"nutritional information\" id=\"nutrifox-label-190517\" src=\"https:\/\/nutrifox.com\/embed\/label\/190517\" style=\"width:100%;border-width:0;\"><\/iframe> <\/p>\n<div class=\"tasty-recipes-keywords\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n<p data-tasty-recipes-customization=\"detail-value-color.color\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">Keywords:<\/span> chicken stir fry, red curry chicken, stir fry<\/p>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"tasty-recipes-plug\">Recipe Card powered by <a href=\"https:\/\/www.wptasty.com\/tasty-recipes?utm_source=pinchofyum&utm_medium=attribution\" target=\"_blank\" rel=\"nofollow noopener\"><img decoding=\"async\" data-pin-nopin=\"nopin\" nopin=\"nopin\" alt=\"Tasty Recipes logo\" height=\"31\" width=\"150\" loading=\"lazy\" src=\"https:\/\/pinchofyum.com\/wp-content\/assets\/images\/tasty-recipes.svg\"\/><\/a><\/div>\n<h2 class=\"wp-block-heading\" id=\"faq\">Frequently Asked Questions For Red Curry Chicken Stir Fry<\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1687368431660\"><strong class=\"schema-faq-question\">What can I use instead of cashews?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">I would make a peanut sauce equivalent! You can find <a href=\"https:\/\/pinchofyum.com\/the-very-best-peanut-sauce\" target=\"_blank\" rel=\"noopener\">my favorite peanut sauce here<\/a>. And if you need a completely nut-free option, this <a href=\"https:\/\/pinchofyum.com\/chicken-lettuce-wraps-with-lime-drench\" target=\"_blank\" rel=\"noopener\">lime drizzle<\/a> is one of my favorites.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1687754714936\"><strong class=\"schema-faq-question\">How long does the cashew sauce last?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">This will last for 3-5 days in the fridge! Goes well on SO many things! I have never loved eating steamed broccoli more than I did when I dipped it into this sauce.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1687368811414\"><strong class=\"schema-faq-question\">Can you make this vegetarian \/ meatless? <\/strong> <\/p>\n<p class=\"schema-faq-answer\">This would be great with cauliflower or tofu! Chloe uses seitan and broccoli in the cookbook recipe that inspired this recipe.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1687368766411\"><strong class=\"schema-faq-question\">How do you make this chicken stir fry dairy-free?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">This is naturally dairy-free! Hip hip!<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1695046580451\"><strong class=\"schema-faq-question\">How do you make this chicken stir fry gluten-free?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">First, make sure your curry paste is gluten-free. Secondly, use a tamari or coconut aminos instead of soy sauce in the cashew sauce. <\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1687368907254\"><strong class=\"schema-faq-question\">What\u2019s the fastest way to make this chicken stir fry? <\/strong> <\/p>\n<p class=\"schema-faq-answer\">Have your chicken cut up in advance, have your sauce made in advance, and use steam-in-the-bag broccoli plus steam-in-the-bag rice! Comes together in a snap. <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<h2 class=\"wp-block-heading\" id=\"h-recipes-for-the-sauce-lovers-among-us-it-s-me\">Recipes For The Sauce Lovers Among Us (It\u2019s Me)<\/h2>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/pinchofyum.com\/red-curry-chicken-stir-fry-with-spicy-cashew-sauce\" target=\"_blank\" rel=\"noopener\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Caramelized red curry chicken sits next to a bed of hot, fluffy rice and steamed broccoli and then totally sauced up with the BEST spicy cashew sauce. Ooof, this is so, so good. This chicken stir fry is AMAZING \u2013 say hello to thin strips of chicken with caramelized red curry, served on steamy rice […]<\/p>\n","protected":false},"author":1,"featured_media":39325,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":{"0":"post-39324","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food"},"_links":{"self":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/39324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/comments?post=39324"}],"version-history":[{"count":0,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/39324\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media\/39325"}],"wp:attachment":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media?parent=39324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/categories?post=39324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/tags?post=39324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}