{"id":35216,"date":"2023-08-31T12:00:00","date_gmt":"2023-08-31T12:00:00","guid":{"rendered":"https:\/\/entertainment.runfyers.com\/index.php\/2023\/08\/31\/garlic-brown-sugar-glazed-salmon-the-recipe-critic\/"},"modified":"2023-08-31T12:00:00","modified_gmt":"2023-08-31T12:00:00","slug":"garlic-brown-sugar-glazed-salmon-the-recipe-critic","status":"publish","type":"post","link":"https:\/\/entertainment.runfyers.com\/index.php\/2023\/08\/31\/garlic-brown-sugar-glazed-salmon-the-recipe-critic\/","title":{"rendered":"Garlic Brown Sugar Glazed Salmon &#8211; The Recipe Critic"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p class=\"disclosure\"><em>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my <a href=\"https:\/\/therecipecritic.com\/privacy-policy\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">privacy policy<\/a>.<\/em><\/p>\n<div class=\"shared-counts-hidden-image-container\" style=\"display:none;\"><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1599\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon.jpg\" data-pin-description=\"Garlic Brown Sugar Glazed Salmon\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon.jpg\" alt=\"\"\/><\/noscript><\/div>\n<p><input class=\"jpibfi\" type=\"hidden\"\/><\/p>\n<p class=\"has-text-align-left\">Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\u00a0<\/p>\n<p>We love salmon in our home and love that it is a simple and satisfying meal. Be sure to also try <a href=\"https:\/\/therecipecritic.com\/cilantro-lime-butter-salmon\/\" rel=\"noopener\" data-wpel-link=\"internal\" target=\"_self\">Cilantro Lime Butter Salmon<\/a>, these yummy <a href=\"https:\/\/therecipecritic.com\/sheet-pan-garlic-lime-salmon-fajitas\/\" rel=\"noopener\" data-wpel-link=\"internal\" target=\"_self\">Sheet Pan Garlic Lime Salmon Fajitas<\/a>, or these <a href=\"https:\/\/therecipecritic.com\/butter-garlic-herb-salmon-foil-packets\/\" rel=\"noopener\" data-wpel-link=\"internal\" target=\"_self\">Butter Garlic Herb Salmon Foil Packets<\/a> for more oven-cooked salmon recipes!<\/p>\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" alt=\"Salmon wrapped in foil and garnished with lemon slices.\" class=\"wp-image-227468\" width=\"800\" height=\"1200\" title=\"Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" data-jpibfi-post-title=\"Garlic Brown Sugar Glazed Salmon\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-1200x1599.jpg\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-1200x1599.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-1200x1599.jpg\" alt=\"Salmon wrapped in foil and garnished with lemon slices.\" class=\"wp-image-227468\" width=\"800\" height=\"1200\" title=\"Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" data-jpibfi-post-title=\"Garlic Brown Sugar Glazed Salmon\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-1200x1599.jpg\"\/><\/noscript><\/figure>\n<h2 class=\"wp-block-heading\" id=\"h-garlic-brown-sugar-glazed-salmon\">Garlic Brown Sugar Glazed Salmon<\/h2>\n<p>This may not be well known, but I used to hate salmon! But I have been converted, and now I can\u2019t get enough. Salmon has turned into one of my all-time favorite foods, and not only is it delicious, but it\u2019s good for you too! Win-win. There are quite a few <a href=\"https:\/\/therecipecritic.com\/firecracker-salmon\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">salmon recipes<\/a> that you have to try.<\/p>\n<p>This garlic brown sugar salmon recipe soared to the number one spot of my favorite <a href=\"https:\/\/therecipecritic.com\/marry-me-salmon\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">salmon recipes<\/a> because it turns out perfectly every time. The sweet glazed made from brown sugar, garlic, soy sauce, lemon juice, and some salt and pepper is so delicious and perfectly complements the fish. The salmon flakes off with your fork, making every bite melt in your mouth. Even my kids love this recipe! <\/p>\n<h2 class=\"wp-block-heading\" id=\"h-ingredients-in-garlic-glazed-salmon\">Ingredients in Garlic Glazed Salmon <\/h2>\n<p>This delicious garlic brown sugar glazed salmon has the perfect mixture of sweet and savory. I mean, how can you go wrong with brown butter and garlic?? To find all of the exact ingredients, check out the recipe card at the bottom of the post. <\/p>\n<ul>\n<li><strong>Atlantic Salmon:<\/strong> I used Atlantic salmon in this recipe, but you can use another kind if you prefer. <\/li>\n<li><strong>Olive Oil:<\/strong> This is what the salmon will cook up in, making it nice and flaky. <\/li>\n<li><strong>Brown Sugar: <\/strong>This creates a caramelized glaze and adds a sweetness to the flavor. <\/li>\n<li><strong><a href=\"https:\/\/amzn.to\/2wEedgz\" data-wpel-link=\"external\" target=\"_blank\" rel=\"noopener\">Soy Sauce<\/a>:<\/strong> The soy sauce adds a tangy taste. <\/li>\n<li><strong>Garlic Cloves:<\/strong> The minced garlic adds a flavor and smell that makes this salmon irresistible! <\/li>\n<li><strong>Lemon:<\/strong> I use the juice of one lemon. Fresh is always best! <\/li>\n<li><strong>Salt and Pepper:<\/strong> The seasonings enhance all of the flavors in the recipe. <\/li>\n<li><strong>Lemon Slices and Chopped Parsley:<\/strong> I use these as a garnish to the salmon. <\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make-garlic-brown-sugar-glazed-salmon\">How to Make Garlic Brown Sugar Glazed Salmon<\/h2>\n<p>Not only does this salmon taste heavenly, but it\u2019s so easy to make. You can be eating it in less than 30 minutes!<\/p>\n<ol>\n<li><strong>Prep:<\/strong> Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with aluminum foil. Lay the salmon on top and sprinkle with salt and pepper. Fold up the sides of the aluminum foil around the salmon.<\/li>\n<li><strong>Make Glaze:<\/strong> In a small bowl, whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and pepper. Pour the glaze over the salmon. Top the salmon with aluminum foil and seal.<\/li>\n<li><strong>Bake:<\/strong> Bake for 20-25 minutes or until salmon is cooked throughout. Take the foil off of the top and baste the salmon with the sauce in the foil. Broil for 3-5 minutes or until brown and caramelized. Garnish with lemon slices and chopped parsley if desired.<\/li>\n<\/ol>\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" alt=\"3 photos showing how to baste the salmon with the garlic brown sugar glaze. \" class=\"wp-image-227470\" width=\"800\" height=\"800\" title=\"Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-500x500.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-250x250.png 250w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-300x300.png 300w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-600x600.png 600w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-400x400.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-96x96.png 96w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-150x150.png 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" data-jpibfi-post-title=\"Garlic Brown Sugar Glazed Salmon\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-1200x1200.png\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-1200x1200.png\"\/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-1200x1200.png\" alt=\"3 photos showing how to baste the salmon with the garlic brown sugar glaze. \" class=\"wp-image-227470\" width=\"800\" height=\"800\" title=\"Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-500x500.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-250x250.png 250w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-300x300.png 300w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-600x600.png 600w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-400x400.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-96x96.png 96w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-150x150.png 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" data-jpibfi-post-title=\"Garlic Brown Sugar Glazed Salmon\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/brown-sugar-glazed-salmon-1-1200x1200.png\"\/><\/noscript><\/figure>\n<div class=\"block-quick-tips\"><!-- .block-quick-tips__icon --><\/p>\n<div class=\"block-quick-tips__inner\">\n<div class=\"block-quick-tips__content\">\n<h3 class=\"wp-block-heading\">How to Tell When Salmon is Fully Cooked?<\/h3>\n<p>You can tell when your garlic brown sugar glazed salmon is fully cooked when the fat intensifies and runs out. Cook the salmon further only to get the desired degree of doneness. When flakes separate easily, but the meat is translucent, it\u2019s rare but edible.<\/p>\n<\/div>\n<\/div>\n<p><!-- .block-quick-tips__inner --><\/div>\n<p> <!-- .block-quick-tips --><\/p>\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" alt=\"A black plate with garlic brown sugar salmon, lemon slices and asparagus. \" class=\"wp-image-227467\" width=\"800\" height=\"1200\" title=\"Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" data-jpibfi-post-title=\"Garlic Brown Sugar Glazed Salmon\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-1-1200x1599.jpg\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-1-1200x1599.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-1-1200x1599.jpg\" alt=\"A black plate with garlic brown sugar salmon, lemon slices and asparagus. \" class=\"wp-image-227467\" width=\"800\" height=\"1200\" title=\"Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" data-jpibfi-post-title=\"Garlic Brown Sugar Glazed Salmon\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-1-1200x1599.jpg\"\/><\/noscript><\/figure>\n<div class=\"block-leftovers-callout\"><!-- .block-leftovers-callout__icon --><\/p>\n<div class=\"block-leftovers-callout__inner\">\n<div class=\"block-leftovers-callout__content\">\n<h3 class=\"wp-block-heading\">Storing Leftovers <\/h3>\n<p>This Garlic Brown Sugar Glazed Salmon can last for up to 3-4 days when stored properly in an <a href=\"https:\/\/www.target.com\/p\/rubbermaid-10pc-brilliance-leak-proof-food-storage-containers-with-airtight-lids\/-\/A-51097873#lnk=sametab\" data-wpel-link=\"external\" target=\"_blank\" rel=\"noopener\">airtight container<\/a> in the refrigerator. When you are ready to eat your leftovers, cooking them up in the air fryer is my favorite way! Reheat them in an air fryer at 350 degrees Fahrenheit for 4-5 minutes. It keeps the texture perfectly flaky every time. <\/p>\n<\/div>\n<\/div>\n<p><!-- .block-leftovers-callout__inner --><\/div>\n<p> <!-- .block-leftovers-callout --><\/p>\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" alt=\"A close up of garlic salmon on a plate with asparagus and lemon slices being cut into with a fork. \" class=\"wp-image-227465\" width=\"800\" height=\"1200\" title=\"Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\u00a0\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" data-jpibfi-post-title=\"Garlic Brown Sugar Glazed Salmon\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-2-1200x1599.jpg\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-2-1200x1599.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-2-1200x1599.jpg\" alt=\"A close up of garlic salmon on a plate with asparagus and lemon slices being cut into with a fork. \" class=\"wp-image-227465\" width=\"800\" height=\"1200\" title=\"Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\u00a0\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" data-jpibfi-post-title=\"Garlic Brown Sugar Glazed Salmon\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2023\/08\/garlic-brown-sugar-glazed-salmon-2-1200x1599.jpg\"\/><\/noscript><\/figure>\n<div class=\"block-related-posts layout-beta\">\n<div class=\"block-related-posts__inner\">\n<header>\n<h3 class=\"block-related-posts__title\">Sides to Serve with Salmon<\/h3>\n<\/header>\n<div class=\"block-related-posts__content\">\n<p>The best part about eating salmon for a meal is that is goes with just about everything! Here are a few ideas on what you can serve on the side that will complement this salmon perfectly.<\/p>\n<\/div>\n<p><!-- .block-related-posts__posts --><\/div>\n<p><!-- .block-related-posts__inner --><\/div>\n<p> <!-- .block-related-posts --><\/p>\n<div id=\"wprm-recipe-container-46898\" class=\"wprm-recipe-container\" data-recipe-id=\"46898\" data-servings=\"4\">\n<div class=\"wprm-recipe wprm-recipe-template-trc-edit\"> <!-- .wprm-template-trc-header --><\/p>\n<hr\/>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-46898-instructions-container wprm-block-text-normal\" data-recipe=\"46898\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-46898-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with aluminum foil. Lay the salmon on top and sprinkle with salt and pepper. Fold up the sides of the aluminum foil around the salmon.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-46898-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">In a small bowl whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and pepper. Pour the glaze over the salmon. Top the salmon with aluminum foil and seal.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-46898-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Bake for 20-25 minutes or until salmon is cooked throughout. Take the foil off of the top and baste the salmon with the sauce in the foil. Broil for 3-5 minutes or until brown and caramelized. Garnish with lemon slices and chopped parsley if desired.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<hr\/>\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Originally Posted on June 21, 2019<\/span><br \/>\n<span style=\"display: block;\">Updated on August 31, 2023\u00a0<\/span><\/div>\n<\/div>\n<hr\/>\n<p class=\"wprm-servings\">Serves: <span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-46898 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"46898\" aria-label=\"Adjust recipe servings\">4<\/span><\/p>\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Calories<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">449<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">kcal<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (22%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Carbohydrates<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">15<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">g<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (5%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Protein<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">47<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">g<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (94%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Fat<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">21<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">g<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (32%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Saturated Fat<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">g<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (15%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Cholesterol<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">125<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">mg<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (42%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Sodium<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">1496<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">mg<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (62%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Potassium<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">1169<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">mg<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (33%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Fiber<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">g<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (4%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Sugar<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">14<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">g<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (16%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Vitamin A<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">90<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">IU<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (2%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Vitamin C<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">0.7<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">mg<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (1%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Calcium<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">46<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">mg<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (5%)<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\" style=\"flex-basis: 180px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #424242\">Iron<\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #757575\">2.3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #757575\">mg<\/span><span class=\"wprm-nutrition-label-text-nutrition-daily\" style=\"color: #757575\"> (13%)<\/span><\/span><\/p>\n<p class=\"small\"><em>All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.<\/em><\/p>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label\">Course <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Main Course<\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American, Mediterranean<\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">asian glazed salmon, brown sugar salmon, foil salmon, garlic brown sugar glazed salmon, garlic salmon<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<p><span class=\"cp-load-after-post\"\/><\/div>\n<p><script>\n\t!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n\tn.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;\n\tn.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0;\n\tt.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window,\n\tdocument,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js' );\n\tfbq( 'init', '1748581388781497' );\t<\/script><br \/>\n<br \/><br \/>\n<br \/><a href=\"https:\/\/therecipecritic.com\/garlic-brown-sugar-glazed-salmon\/\" target=\"_blank\" rel=\"noopener\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Garlic Brown Sugar Glazed Salmon is tender and flaky salmon covered in the most amazing garlic brown sugar soy glaze. The flavor is out of this world, and it will become a new family favorite!\u00a0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":35217,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":{"0":"post-35216","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food"},"_links":{"self":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/35216","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/comments?post=35216"}],"version-history":[{"count":0,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/35216\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media\/35217"}],"wp:attachment":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media?parent=35216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/categories?post=35216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/tags?post=35216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}