{"id":260838,"date":"2026-09-01T13:00:00","date_gmt":"2026-09-01T13:00:00","guid":{"rendered":"https:\/\/entertainment.runfyers.com\/index.php\/2026\/09\/01\/i-forgot-how-dangerously-good-these-pumpkin-bars-are-the-recipe-critic\/"},"modified":"2026-09-01T13:00:00","modified_gmt":"2026-09-01T13:00:00","slug":"i-forgot-how-dangerously-good-these-pumpkin-bars-are-the-recipe-critic","status":"publish","type":"post","link":"https:\/\/entertainment.runfyers.com\/index.php\/2026\/09\/01\/i-forgot-how-dangerously-good-these-pumpkin-bars-are-the-recipe-critic\/","title":{"rendered":"I Forgot How Dangerously Good These Pumpkin Bars Are &#8211; The Recipe Critic"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<div class=\"aff-disc\">\n<p>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my <a href=\"https:\/\/therecipecritic.com\/privacy-policy\/\" target=\"_blank\" rel=\"noopener\">disclosure policy<\/a>.<\/p>\n<\/div>\n<div class=\"shared-counts-hidden-image-container\" style=\"display:none;\"><noscript><img loading=\"lazy\" width=\"1200\" height=\"1799\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2.jpg\" class=\"shared-counts-hidden-image\" data-pin-description=\"These easy pumpkin sheet cake bars are soft, fluffy, and packed with warm fall spices. Top them with thick cream cheese frosting for the ultimate pumpkin dessert for parties, potlucks, Thanksgiving, or any fall craving.\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2.jpg\" alt=\"\"\/><\/noscript><\/div>\n<p><input class=\"jpibfi\" type=\"hidden\"\/><\/p>\n<p class=\"wp-block-paragraph\">Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re <strong>incredibly moist and fluffy<\/strong>, full of warm pumpkin spice, and topped with the <strong>best cream cheese frosting<\/strong>.<\/p>\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2-1200x1799.jpg\" alt=\"Overhead shot of pumpkin sheet cake bars slathered in cream cheese frosting. \" class=\"wp-image-346911\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 id=\"h-why-i-m-obsessed-with-these-bars\" class=\"wp-block-heading block-tip__title\">Why I\u2019m Obsessed With These Bars<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Light and Fluffy:<\/strong> A little milk and the mix of granulated and brown sugar give these pumpkin bars a soft, cake-like texture instead of a thick, dense one.<\/li>\n<li><strong>Perfect for a Crowd:<\/strong> It bakes in a 10\u00d715-inch jelly roll pan, so you get plenty of servings without any extra work.<\/li>\n<li><strong>That Frosting Though!<\/strong> I could honestly swim in this cream cheese frosting. It\u2019s thick, creamy, perfectly sweet!<\/li>\n<\/ul>\n<\/div>\n<div class=\"block-reader-review cwp-large\">\n<div class=\"block-reader-review__inner\"><!-- .block-reader-review__stars --><\/p>\n<p class=\"block-reader-review__title\">A Reader\u2019s Review<\/p>\n<div class=\"block-reader-review__quote\">\n<p>\u201cIt was AWFUL when I made this cake the first time, because I RAN OUT. My guests were raving about it, and it was so easy to make (shhh I didn\u2019t tell them though!) I\u2019m making this again on Friday and I will be doubling it! Another amazing recipe from The Recipe Critic.\u201d<\/p>\n<\/div>\n<p><!-- .block-reader-review__quote --><\/p>\n<p>Lindsay<\/p>\n<p><!-- .block-reader-review__citation --><\/div>\n<p><!-- .block-reader-review__inner --><\/div>\n<p> <!-- .block-reader-review --><\/p>\n<div class=\"block-quick-tips cwp-large\"><!-- .block-quick-tips__icon --><\/p>\n<div class=\"block-quick-tips__inner\">\n<div class=\"block-quick-tips__content cwp-inner\">\n<h3 id=\"h-pumpkin-sheet-cake-bars-ingredients\" class=\"wp-block-heading\">Pumpkin Sheet Cake Bars Ingredients<\/h3>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"Overhead shot of labeled pumpkin sheet cake ingredients. \" class=\"wp-image-347015\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-150x100.png 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-1200x800.png\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-1200x800.png\" alt=\"Overhead shot of labeled pumpkin sheet cake ingredients. \" class=\"wp-image-347015\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-150x100.png 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<ul class=\"wp-block-list is-style-fancy\">\n<li><strong>Use Pumpkin Puree:<\/strong> Make sure you grab pure pumpkin puree, not pumpkin pie filling. I like Libby\u2019s. <\/li>\n<li><strong>Swap the Spices:<\/strong> Instead of cinnamon, nutmeg, and cloves, you can use 1 tablespoon of pumpkin pie spice.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"Overhead shot of labeled cream cheese frosting ingredients. \" class=\"wp-image-347014\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-150x100.png 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-1200x800.png\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-1200x800.png\" alt=\"Overhead shot of labeled cream cheese frosting ingredients. \" class=\"wp-image-347014\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/IngredientsWithLabelsPumpkinSheetCakeBars-2-150x100.png 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<\/div>\n<\/div>\n<p><!-- .block-quick-tips__inner --><\/div>\n<p> <!-- .block-quick-tips --><\/p>\n<h3 id=\"h-how-to-make-pumpkin-sheet-cake-bars\" class=\"wp-block-heading\">How to Make Pumpkin Sheet Cake Bars<\/h3>\n<p class=\"wp-block-paragraph\">These Pumpkin Sheet Cake Bars are super easy to make, and the hardest part is waiting for them to cool before adding that dreamy <a href=\"https:\/\/therecipecritic.com\/cream-cheese-frosting\/?utm_source=chatgpt.com\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">cream cheese frosting<\/a>. If you\u2019re on a pumpkin kick, you\u2019ll also love my <a href=\"https:\/\/therecipecritic.com\/pumpkin-bread\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">pumpkin bread<\/a> and <a href=\"https:\/\/therecipecritic.com\/3-ingredient-pumpkin-chocolate-chip-cookies\/\" data-type=\"post\" data-id=\"156\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">pumpkin chocolate chip cookies<\/a>.<\/p>\n<ol class=\"wp-block-list is-style-fancy\">\n<li><strong>Mix the Wet Ingredients:<\/strong> Preheat the oven to 350\u00b0F. Spray a <a href=\"https:\/\/amzn.to\/4xDLXUF\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">10x15x1-inch jelly roll pan<\/a> with nonstick cooking spray. Whisk the pumpkin puree, oil, granulated sugar, brown sugar, milk, and eggs together in a large bowl.<\/li>\n<li><strong>Mix the Dry Ingredients:<\/strong> In a separate bowl, whisk the flour, baking powder, cinnamon, nutmeg, baking soda, cloves, and salt. <\/li>\n<li><strong>Make the Batter:<\/strong> Add the dry ingredients to the pumpkin mixture and stir until smooth. <\/li>\n<li><strong>Bake:<\/strong> Pour the batter into the prepared pan. Bake for 20-25 minutes, until a toothpick comes out clean and the center springs back when lightly pressed. Cool completely. <\/li>\n<li><strong>Make the Frosting:<\/strong> Beat the cream cheese, butter, and vanilla with a <a href=\"https:\/\/amzn.to\/4t4Mvjd\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">hand mixer or stand mixer<\/a> until smooth.<\/li>\n<li><strong>Frost:<\/strong> Slowly mix in the powdered sugar until smooth. Spread over the cooled pumpkin cake, slice, and serve.<\/li>\n<\/ol>\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped is-style-numbered wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347011\" alt=\"Wet pumpkin sheet cake ingredients added to a mixing bowl. \" class=\"wp-image-347011\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347011\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-1200x800.jpg\" alt=\"Wet pumpkin sheet cake ingredients added to a mixing bowl. \" class=\"wp-image-347011\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347008\" alt=\"Dry ingredients added to a bowl. \" class=\"wp-image-347008\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347008\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1200x800.jpg\" alt=\"Dry ingredients added to a bowl. \" class=\"wp-image-347008\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347013\" alt=\"Someone whisking the wet and dry ingredients together. \" class=\"wp-image-347013\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347013\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-1200x800.jpg\" alt=\"Someone whisking the wet and dry ingredients together. \" class=\"wp-image-347013\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-3-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"769\" data-id=\"347012\" alt=\"Batter poured into a jelly roll sheet pan read to be baked. \" class=\"wp-image-347012\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-1200x769.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-500x320.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-400x256.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-150x96.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-1200x769.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"769\" data-id=\"347012\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-1200x769.jpg\" alt=\"Batter poured into a jelly roll sheet pan read to be baked. \" class=\"wp-image-347012\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-1200x769.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-500x320.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-400x256.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-4-150x96.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347009\" alt=\"Cream cheese being beaten with a hand mixer. \" class=\"wp-image-347009\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347009\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-1200x800.jpg\" alt=\"Cream cheese being beaten with a hand mixer. \" class=\"wp-image-347009\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-5-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347010\" alt=\"Cream cheese frosting all mixed together ready to be spread on the cake. \" class=\"wp-image-347010\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"347010\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-1200x800.jpg\" alt=\"Cream cheese frosting all mixed together ready to be spread on the cake. \" class=\"wp-image-347010\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/PumpkinSheetCakeBars-6-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 id=\"h-alyssa-s-pro-tips\" class=\"wp-block-heading block-tip__title\">Alyssa\u2019s Pro Tips<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Protect Your Oven:<\/strong> I like placing a larger sheet pan on the rack underneath, just in case the batter spills over. <\/li>\n<li><strong>Don\u2019t Overbake:<\/strong> Pull the cake when a toothpick comes out clean, and the center springs back when lightly pressed. That keeps it soft and moist.<\/li>\n<\/ul>\n<\/div>\n<div class=\"block-quick-tips cwp-large\"><!-- .block-quick-tips__icon --><\/p>\n<div class=\"block-quick-tips__inner\">\n<div class=\"block-quick-tips__content cwp-inner\">\n<h3 id=\"h-kitchen-tools-used-in-this-recipe\" class=\"wp-block-heading\">Kitchen Tools Used In This Recipe<\/h3>\n<ul class=\"wp-block-list\">\n<li><strong><a href=\"https:\/\/amzn.to\/4xDLXUF\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">10\u00d715-Inch Jelly Roll Pan<\/a>:<\/strong> This gives the cake its perfect sheet-cake thickness. You can also use a 13\u00d717-inch half sheet pan, but start checking it around 20 minutes. <\/li>\n<li><strong><a href=\"https:\/\/amzn.to\/4t4Mvjd\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">Hand or Stand Mixer<\/a>:<\/strong> Either works great for getting the cream cheese frosting smooth and fluffy.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><!-- .block-quick-tips__inner --><\/div>\n<p> <!-- .block-quick-tips --><\/p>\n<div class=\"block-area block-area-before-recipe\">\n<div class=\"block-pinterest-cta cwp-large\">\n<p class=\"block-pinterest-cta__title\">Pin this now to find it later<\/p>\n<p><a href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/&amp;media=https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-2.jpg&amp;description=Pumpkin Sheet Cake Bars\" title=\"Share on Pinterest\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" class=\"wp-element-button\" data-postid=\"9679\" data-pin-do=\"none\" data-social-network=\"Pinterest\" data-social-action=\"Pin\" data-social-target=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-wpel-link=\"external\">Pin It<\/a><\/div>\n<\/div>\n<div id=\"wprm-recipe-container-100480\" class=\"wprm-recipe-container\" data-recipe-id=\"100480\" data-servings=\"24\">\n<div class=\"wprm-recipe wprm-recipe-template-cwp-food---cook-mode\">\n<div class=\"cwp-food-content\">\n<p><label id=\"wprm-toggle-switch-1607212665\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-1607212665\" class=\"wprm-prevent-sleep-checkbox\"\/><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"\/><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/p>\n<div id=\"recipe-100480-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-100480-instructions-container wprm-block-text-normal\" data-recipe=\"100480\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-100480-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Preheat the oven to 350 degrees Fahrenheit. Spray a 15 x 10 x 1-inch pan with non-stick cooking spray and set aside.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-100480-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Whisk together <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-2 wprm-block-text-bold\" data-both-units=\"0\">1 (15-ounce) can pumpkin puree<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-4 wprm-block-text-bold\" data-both-units=\"0\">1 cup canola oil<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-0 wprm-block-text-bold\" data-both-units=\"0\">\u2154 cup granulated sugar<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-29 wprm-block-text-bold\" data-both-units=\"0\">\u2154 cup packed dark brown sugar<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-30 wprm-block-text-bold\" data-both-units=\"0\">\u00bc cup milk<\/span>, and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-6 wprm-block-text-bold\" data-both-units=\"0\">4 large eggs<\/span> in a large bowl until well combined.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-100480-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">In a separate bowl, whisk together <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-8 wprm-block-text-bold\" data-both-units=\"0\">2 cups all-purpose flour<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-10 wprm-block-text-bold\" data-both-units=\"0\">2 teaspoons baking powder<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-12 wprm-block-text-bold\" data-both-units=\"0\">2 teaspoons ground cinnamon<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-31 wprm-block-text-bold\" data-both-units=\"0\">\u00bd teaspoon ground nutmeg<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-14 wprm-block-text-bold\" data-both-units=\"0\">1 teaspoon baking soda<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-18 wprm-block-text-bold\" data-both-units=\"0\">\u00bc teaspoon ground cloves<\/span>, and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-16 wprm-block-text-bold\" data-both-units=\"0\">\u00bc teaspoon salt<\/span>.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-100480-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add the flour mixture to the pumpkin mixture and mix until smooth. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-100480-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Pour the batter into the prepared pan and bake for 20-25 minutes or until a toothpick inserted comes out clean, and the center of the cake springs back when lightly pressed. Let the cake cool completely. <\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Cream Cheese Frosting<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-100480-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Use a hand mixer or stand mixer fitted with the paddle attachment to beat the <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-21 wprm-block-text-bold\" data-both-units=\"0\">1 (8-ounce) packaged softened cream cheese<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-23 wprm-block-text-bold\" data-both-units=\"0\">\u00bd cup softened butter<\/span>, and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-25 wprm-block-text-bold\" data-both-units=\"0\">2 teaspoons vanilla extract<\/span> together until smooth. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-100480-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Slowly beat in the <span class=\"wprm-inline-ingredient wprm-inline-ingredient-100480-27 wprm-block-text-bold\" data-both-units=\"0\">4 \u2154 cups powdered sugar<\/span>, and mix until smooth. Spread the frosting over the cooled cake and serve.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-100480-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><strong>Storage Instructions<\/strong><\/span><\/p>\n<ul class=\"wp-block-list\">\n<li><strong>In the Refrigerator:<\/strong> Store leftover Pumpkin Sheet Cake Bars in an airtight container in the refrigerator for up to 5 days.<\/li>\n<li><strong>To Serve:<\/strong> Enjoy them chilled, or let them sit at room temperature for 10-15 minutes to soften slightly.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"cwp-food-nutrition\">\n<div id=\"recipe-100480-nutrition\" class=\"wprm-nutrition-label-shortcode-container\">\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">344<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">45<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">17<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">8<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">51<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">181<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">87<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">35<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3053<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">51<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-empty\" style=\"flex-basis: 230px\"\/><\/p>\n<\/div>\n<p class=\"cwp-food-nutrition__disclaimer has-min-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" alt=\"Someone lifting a slice of pumpkin sheet cake bar out of the pan. \" class=\"wp-image-346912\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-1200x1799.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-1200x1799.jpg\" alt=\"Someone lifting a slice of pumpkin sheet cake bar out of the pan. \" class=\"wp-image-346912\" title=\"Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" data-jpibfi-post-title=\"Pumpkin Sheet Cake Bars\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/08\/pumpkin-sheet-cake-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<section class=\"block-post-listing cwp-large layout-4up-grid\">\n<header>\n<p><h2 id=\"h-more-pumpkin-desserts-to-try\" class=\"wp-block-heading\">More Pumpkin Desserts to Try<\/h2>\n<\/p>\n<\/header>\n<\/section>\n<p><span class=\"cp-load-after-post\"\/><\/div>\n<p><script type=\"text\/rocketlazyloadscript\">\n\t!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n\tn.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;\n\tn.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0;\n\tt.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window,\n\tdocument,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js' );\n\tfbq( 'init', '1748581388781497' );\t<\/script><br \/>\n<br \/><br \/>\n<br \/><a href=\"https:\/\/therecipecritic.com\/pumpkin-spice-sheet-cake-cream-cheese-frosting\/\" target=\"_blank\" rel=\"noopener\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Pumpkin Sheet Cake Bars are one of my oldest son\u2019s favorite desserts, and honestly, I get it! They\u2019re incredibly moist and fluffy, full of warm pumpkin spice, and topped with the best cream cheese frosting. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":260839,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":{"0":"post-260838","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food"},"_links":{"self":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/260838","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/comments?post=260838"}],"version-history":[{"count":0,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/260838\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media\/260839"}],"wp:attachment":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media?parent=260838"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/categories?post=260838"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/tags?post=260838"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}