{"id":250049,"date":"2026-07-04T12:00:00","date_gmt":"2026-07-04T12:00:00","guid":{"rendered":"https:\/\/entertainment.runfyers.com\/index.php\/2026\/07\/04\/this-viral-zucchini-trick-is-so-snackable-the-recipe-critic\/"},"modified":"2026-07-04T12:00:00","modified_gmt":"2026-07-04T12:00:00","slug":"this-viral-zucchini-trick-is-so-snackable-the-recipe-critic","status":"publish","type":"post","link":"https:\/\/entertainment.runfyers.com\/index.php\/2026\/07\/04\/this-viral-zucchini-trick-is-so-snackable-the-recipe-critic\/","title":{"rendered":"This Viral Zucchini Trick Is So Snackable &#8211; The Recipe Critic"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<div class=\"aff-disc\">\n<p>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my <a href=\"https:\/\/therecipecritic.com\/privacy-policy\/\" target=\"_blank\" rel=\"noopener\">disclosure policy<\/a>.<\/p>\n<\/div>\n<div class=\"shared-counts-hidden-image-container\" style=\"display:none;\"><noscript><img loading=\"lazy\" width=\"1200\" height=\"1799\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1.jpg\" class=\"shared-counts-hidden-image\" data-pin-description=\"These crispy zucchini strings are thin zucchini strips coated and fried until golden and crunchy. They make the perfect appetizer, snack, or side dish and are delicious with marinara, ranch, or your favorite dipping sauce.\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1.jpg\" alt=\"\"\/><\/noscript><\/div>\n<p><input class=\"jpibfi\" type=\"hidden\"\/><\/p>\n<p>These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until <strong>perfectly crisp<\/strong>, they turn simple zucchini into an <strong>addictive snack or side dish<\/strong> that everyone will reach for first.<\/p>\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1200x1799.jpg\" alt=\"Bowl of crispy zucchini strings. \" class=\"wp-image-342593\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 class=\"wp-block-heading block-tip__title\">The Ultimate Summer Zucchini Fix<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Ultra Crispy and Golden:<\/strong>\u00a0These zucchini strips fry up light and crunchy on the outside while staying tender inside. They are SO good!!<\/li>\n<li><strong>Simple Ingredients!:<\/strong>\u00a0A few pantry staples turn fresh zucchini into a fun snack that tastes incredible.<\/li>\n<li><strong>Endless ways to serve:<\/strong>\u00a0Pile them on <a href=\"https:\/\/therecipecritic.com\/grinder-salad\/\" type=\"post\" id=\"220490\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">salads<\/a>, tuck them into <a href=\"https:\/\/therecipecritic.com\/blue-cheese-burger\/\" type=\"post\" id=\"255178\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">burgers<\/a>, or serve with <a href=\"https:\/\/therecipecritic.com\/garlic-aioli-sauce\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">garlic aioli<\/a>, <a href=\"https:\/\/therecipecritic.com\/homemade-ranch-dressing\/\" type=\"post\" id=\"118090\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">ranch<\/a>, or your favorite <a href=\"https:\/\/therecipecritic.com\/fry-sauce\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">dipping sauce<\/a>.<\/li>\n<\/ul>\n<\/div>\n<div class=\"block-quick-tips cwp-large\"><!-- .block-quick-tips__icon --><\/p>\n<div class=\"block-quick-tips__inner\">\n<div class=\"block-quick-tips__content cwp-inner\">\n<h3 class=\"wp-block-heading\" id=\"h-ingredients-needed-for-zucchini-strings\">Ingredients Needed for Zucchini Strings<\/h3>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"Overhead shot of labeled ingredients for crispy zucchini strings. \" class=\"wp-image-342543\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-150x100.png 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-1200x800.png\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-1200x800.png\" alt=\"Overhead shot of labeled ingredients for crispy zucchini strings. \" class=\"wp-image-342543\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/IngredientsWithLabelsCrispyZucchiniStrings-150x100.png 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<ul class=\"wp-block-list is-style-fancy\">\n<li><strong>Oil:<\/strong> Use any neutral oil for frying. Vegetable, avocado, or peanut oil will all work great.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><!-- .block-quick-tips__inner --><\/div>\n<p> <!-- .block-quick-tips --><\/p>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make-crispy-zucchini-strings\">How to Make Crispy Zucchini Strings<\/h2>\n<p>If you have garden zucchini to use up (or even if you don\u2019t!), these crispy zucchini strips are a must-try! It\u2019s a fun way to serve zucchini, turning a simple summer veggie into a crunchy snack everyone will love. Try my <a href=\"https:\/\/therecipecritic.com\/zucchini-chips\/\" type=\"post\" id=\"65161\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">zucchini chips<\/a> and <a href=\"https:\/\/therecipecritic.com\/grilled-zucchini\/\" type=\"post\" id=\"116024\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">grilled zucchini<\/a> next!<\/p>\n<ol class=\"wp-block-list is-style-fancy\">\n<li><strong>Prep:<\/strong> Heat the\u00a0oil for frying\u00a0in a deep fryer or a large, heavy-bottomed pot to 350\u00baF. Use a spiralizer or a mandolin to slice\u00a0the zucchini\u00a0into thin strips. Add the <a href=\"https:\/\/therecipecritic.com\/how-to-make-buttermilk\/\" type=\"post\" id=\"118537\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">buttermilk<\/a>\u00a0to a medium bowl. Use tongs to dip the slices into the buttermilk.<\/li>\n<li><strong>Toss in Flour:<\/strong> In another bowl, combine\u00a0all-purpose flour, garlic powder, onion powder, salt, and black pepper. Toss the zucchini in the flour mixture until evenly coated.<\/li>\n<li><strong>Fry:<\/strong> Shake off any excess flour, then gently add the zucchini to the hot oil. Do this in batches, so you don\u2019t overcrowd the pan. Fry for 3-4 minutes, until golden brown and crispy.<\/li>\n<li><strong>Serve:<\/strong> Remove the zucchini strings to a paper towel-lined baking sheet and sprinkle with additional salt and pepper if desired, and serve.<\/li>\n<\/ol>\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped is-style-numbered wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"342545\" alt=\"Zucchini strings in buttermilk. \" class=\"wp-image-342545\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-scaled.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"342545\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-1200x800.jpg\" alt=\"Zucchini strings in buttermilk. \" class=\"wp-image-342545\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-scaled.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-3-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"342547\" alt=\"Coating in the flour mixture.\" class=\"wp-image-342547\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-scaled.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"342547\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-1200x800.jpg\" alt=\"Coating in the flour mixture.\" class=\"wp-image-342547\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-scaled.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-4-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"342548\" alt=\"Strings frying in oil. \" class=\"wp-image-342548\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-scaled.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"342548\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-1200x800.jpg\" alt=\"Strings frying in oil. \" class=\"wp-image-342548\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-scaled.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-5-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"342546\" alt=\"Zucchini strings on a paper towel after cooking. \" class=\"wp-image-342546\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-scaled.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-1200x800.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"342546\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-1200x800.jpg\" alt=\"Zucchini strings on a paper towel after cooking. \" class=\"wp-image-342546\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-scaled.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/Crispy-Zucchini-Strings-6-150x100.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 class=\"wp-block-heading block-tip__title\" id=\"h-air-fryer-option\"><strong>Air Fryer Option<\/strong><\/h2>\n<p>For a slightly healthier version, Crispy Zucchini Strings can be made in an air fryer, but they just won\u2019t be as crisp. <\/p>\n<ol class=\"wp-block-list\">\n<li><strong>Add<\/strong> <strong>to Air Fryer<\/strong>: Place the breaded zucchini in a single layer in the air fryer basket.<\/li>\n<li><strong>Spray:<\/strong> Spray lightly with oil.<\/li>\n<li><strong>Cook:<\/strong> Air fry at <strong>400\u00b0F for 10 minutes<\/strong>.<\/li>\n<li><strong>Shake:<\/strong> Shake the basket halfway through cooking.<\/li>\n<\/ol>\n<\/div>\n<div class=\"block-quick-tips cwp-large\"><!-- .block-quick-tips__icon --><\/p>\n<div class=\"block-quick-tips__inner\">\n<div class=\"block-quick-tips__content cwp-inner\">\n<h3 class=\"wp-block-heading\" id=\"h-must-have-tools-for-this-recipe\">Must Have Tools For This Recipe<\/h3>\n<ul class=\"wp-block-list\">\n<li><strong><a href=\"https:\/\/www.amazon.com\/Veggetti-Spiral-Vegetable-Slicer-Veggie\/dp\/B00IIVRB3W\/ref=sxin_17_pa_sp_search_thematic_sspa?adgrpid=185634608319&amp;content-id=amzn1.sym.20370b4c-979a-4a65-bc84-8b168f3df5c5%3Aamzn1.sym.20370b4c-979a-4a65-bc84-8b168f3df5c5&amp;cv_ct_cx=spiralizer&amp;hvadid=779541005013&amp;hvdev=c&amp;hvexpln=0&amp;hvlocphy=9029718&amp;hvnetw=g&amp;hvocijid=10405648752074362188--&amp;hvqmt=e&amp;hvrand=10405648752074362188&amp;hvtargid=kwd-1240406597&amp;hydadcr=21846_13401750_10941&amp;keywords=spiralizer&amp;mcid=6121e9cbc7fd35ad99ee7619ca1bcd57&amp;pd_rd_i=B00IIVRB3W&amp;pd_rd_r=79b1a085-c582-4ffe-88fe-b912f0073901&amp;pd_rd_w=lng4J&amp;pd_rd_wg=N8Nx0&amp;pf_rd_p=20370b4c-979a-4a65-bc84-8b168f3df5c5&amp;pf_rd_r=M6WJVMETR2RGCEVP02NA&amp;qid=1782430683&amp;sbo=9ZOMT9Jm0JH%2Ft%2BWi68iDSA%3D%3D&amp;sr=1-1-543a432c-671c-4a3a-a15e-c8d9b2229043-spons&amp;aref=ei7wEXIJlI&amp;sp_csd=d2lkZ2V0TmFtZT1zcF9zZWFyY2hfdGhlbWF0aWM&amp;th=1\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">Vegetable Spiralizer<\/a>:<\/strong> Makes thin, even zucchini strips. A mandoline or sharp knife works too.<\/li>\n<li><strong><a href=\"https:\/\/amzn.to\/46n7wLb\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">Dutch Oven<\/a>:<\/strong> Keeps the oil temperature steady while frying.<\/li>\n<li><strong><a href=\"https:\/\/amzn.to\/3PoqZCw\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">Thermometer<\/a>:<\/strong> Helps keep the oil at 350\u00b0F for crispy zucchini.<\/li>\n<li><strong><a href=\"https:\/\/amzn.to\/4tCGlXN\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">Tongs<\/a>:<\/strong> Makes coating and handling the zucchini easier.<\/li>\n<li><strong><a href=\"https:\/\/www.target.com\/p\/joyce-chen-deluxe-stainless-steel-spider-strainer\/-\/A-1005097489\" rel=\"nofollow noopener\" data-wpel-link=\"external\" target=\"_blank\">Spider Strainer<\/a>:<\/strong> Quickly lifts the zucchini out while excess oil drains.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><!-- .block-quick-tips__inner --><\/div>\n<p> <!-- .block-quick-tips --><\/p>\n<div class=\"block-area block-area-before-recipe\">\n<div class=\"block-pinterest-cta cwp-large\">\n<p class=\"block-pinterest-cta__title\">Pin this now to find it later<\/p>\n<p><a href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https:\/\/therecipecritic.com\/crispy-zucchini-strings\/&amp;media=https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1.jpg&amp;description=Crispy Zucchini Strings\" title=\"Share on Pinterest\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" class=\"wp-element-button\" data-postid=\"342469\" data-pin-do=\"none\" data-social-network=\"Pinterest\" data-social-action=\"Pin\" data-social-target=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-wpel-link=\"external\">Pin It<\/a><\/div>\n<\/div>\n<div id=\"wprm-recipe-container-342470\" class=\"wprm-recipe-container\" data-recipe-id=\"342470\" data-servings=\"4\">\n<div class=\"wprm-recipe wprm-recipe-template-cwp-food---cook-mode\">\n<div class=\"cwp-food-content\">\n<p><label id=\"wprm-toggle-switch-1174367678\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-1174367678\" class=\"wprm-prevent-sleep-checkbox\"\/><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"\/><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/p>\n<div id=\"recipe-342470-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-342470-instructions-container wprm-block-text-normal\" data-recipe=\"342470\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-342470-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Heat the <span class=\"wprm-inline-ingredient wprm-inline-ingredient-342470-0 wprm-block-text-bold\" data-both-units=\"0\">oil for frying<\/span> in a deep fryer or a large, heavy-bottomed pot to 350 degrees Fahrenheit.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-342470-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Use a spiralizer or a mandolin to slice <span class=\"wprm-inline-ingredient wprm-inline-ingredient-342470-1 wprm-block-text-bold\" data-both-units=\"0\">2 medium zucchinis<\/span> into thin strips.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-342470-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add <span class=\"wprm-inline-ingredient wprm-inline-ingredient-342470-2 wprm-block-text-bold\" data-both-units=\"0\">1 \u00bd cups buttermilk<\/span> to a medium bowl. In another bowl, combine <span class=\"wprm-inline-ingredient wprm-inline-ingredient-342470-3 wprm-block-text-bold\" data-both-units=\"0\">2 cups all-purpose flour<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-342470-4 wprm-block-text-bold\" data-both-units=\"0\">2 teaspoons garlic powder<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-342470-5 wprm-block-text-bold\" data-both-units=\"0\">2 teaspoons onion powder<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-342470-6 wprm-block-text-bold\" data-both-units=\"0\">\u00bd teaspoon salt<\/span>, and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-342470-7 wprm-block-text-bold\" data-both-units=\"0\">\u00bc teaspoon black pepper<\/span>.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-342470-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Use tongs to add the sliced zucchini to the buttermilk, and then into the flour mixture. Toss the zucchini so it is evenly coated in the flour.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-342470-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Shake off excess flour and gently add the zucchini to the hot oil. Do this in batches, so you don&#8217;t overcrowd the pan. Fry for 3-4 minutes, until golden brown and crispy.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-342470-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Remove the zucchini to a paper-towel-lined baking sheet and sprinkle with additional salt and pepper if desired, and serve.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-342470-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><strong>Storage and Make Ahead Instructions<\/strong><\/span><\/p>\n<ul class=\"wp-block-list\">\n<li><strong>Leftovers:<\/strong> Store in an airtight container in the fridge for up to 4 days. Reheat in the air fryer at 360\u00baF for 4-6 minutes.<\/li>\n<li><strong>Make Ahead:<\/strong> Prep the zucchini by slicing it into thin strips and refrigerating it for up to 24 hours in advance. Mix together the flour and spices in advance and store at room temperature until ready to use.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"cwp-food-nutrition\">\n<div id=\"recipe-342470-nutrition\" class=\"wprm-nutrition-label-shortcode-container\">\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">556<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">57<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">11<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">32<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">8<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">19<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">396<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">474<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">7<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">346<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">18<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">134<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-empty\" style=\"flex-basis: 230px\"\/><\/p>\n<\/div>\n<p class=\"cwp-food-nutrition__disclaimer has-min-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" alt=\"Someone dipping zucchini strings in ranch dressing. \" class=\"wp-image-342594\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-1200x1799.jpg\"\/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-1200x1799.jpg\" alt=\"Someone dipping zucchini strings in ranch dressing. \" class=\"wp-image-342594\" title=\"These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach for first.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" data-jpibfi-post-title=\"Crispy Zucchini Strings\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/06\/fried-zucchini-strings-1-150x225.jpg 150w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\"\/><\/noscript><\/figure>\n<section class=\"block-post-listing cwp-large layout-4up-grid\">\n<header>\n<div class=\"block-post-listing__title\">\n<h2 class=\"wp-block-heading\" id=\"h-more-fun-appetizers-to-try\">More Fun Appetizers to Try<\/h2>\n<p>Looking for more snack ideas? Here are a few easy <a href=\"https:\/\/therecipecritic.com\/appetizer-recipes\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">appetizers<\/a> that are always a hit.<\/p>\n<\/div>\n<\/header>\n<\/section>\n<p><span class=\"cp-load-after-post\"\/><\/div>\n<p><script type=\"text\/rocketlazyloadscript\">\n\t!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n\tn.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;\n\tn.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0;\n\tt.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window,\n\tdocument,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js' );\n\tfbq( 'init', '1748581388781497' );\t<\/script><br \/>\n<br \/><br \/>\n<br \/><a href=\"https:\/\/therecipecritic.com\/crispy-zucchini-strings\/\" target=\"_blank\" rel=\"noopener\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. These crispy zucchini strings are golden, crunchy, and seriously hard to stop eating. Lightly battered and fried until perfectly crisp, they turn simple zucchini into an addictive snack or side dish that everyone will reach [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":250050,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":{"0":"post-250049","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food"},"_links":{"self":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/250049","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/comments?post=250049"}],"version-history":[{"count":0,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/250049\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media\/250050"}],"wp:attachment":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media?parent=250049"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/categories?post=250049"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/tags?post=250049"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}