\n<\/p>\n
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy<\/a>.<\/p>\n<\/div>\n<\/div>\n<\/noscript><\/div>\n<\/p>\nMy homemade BBQ seasoning brings bold, smoky flavor<\/strong> to just about anything! It\u2019s the perfect blend of sweet, savory, and just a little kick<\/strong>, ready to shake onto chicken, veggies, ribs, and more.<\/p>\n<\/noscript><\/figure>\n\nWhy You\u2019ll Want to Keep This on Hand<\/h2>\n\nBig flavor, few ingredients:<\/strong>\u00a0Just a few pantry spices turn into a tasty blend that you can use all BBQ season long!<\/li>\nTotally customizable:<\/strong>\u00a0Dial up the heat or sweetness to make it your own.<\/li>\nUse it on EVERYTHING:<\/strong>\u00a0Perfect for grilling, roasting, or seasoning snacks like popcorn and roasted nuts!<\/li>\n<\/ul>\n<\/div>\n<\/p>\n\n\nBBQ Seasoning Ingredients<\/h3>\n<\/noscript><\/figure>\n\nPaprika:<\/strong> Use smoked paprika for a more smoky flavor.<\/li>\nSugar:<\/strong> Brown sugar adds a sweet balance, but feel free to cut it back if you want more spice than sweet in your bbq rub.<\/li>\nSpice level<\/strong>:\u00a0This blend\u2019s got a little kick\u2014skip or reduce the cayenne pepper if you\u2019re not into the heat.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\nHow to Make BBQ Seasoning<\/h2>\nGet ready to level up your grilling<\/a> game! This easy BBQ seasoning mix comes together in minutes and brings rich, smoky depth with a touch of sweetness to everything you add it to!<\/p>\n\nAdd Spices:<\/strong> In a small bowl, add paprika, brown sugar, kosher salt, chili powder, garlic powder, onion powder, black pepper, and cayenne pepper.<\/li>\nMix:<\/strong> Whisk all of the ingredients together until evenly mixed, then store in an airtight container.<\/li>\n<\/ol>\n\n<\/noscript><\/figure>\n<\/noscript><\/figure>\n<\/figure>\n<\/p>\n\n\nHow to Store Homemade Seasoning<\/h3>\nThis is great to have in the spice cabinet to add great flavor to so many different recipes.<\/p>\n\nStoring:<\/strong>\u00a0Store your homemade seasoning in a spice jar<\/a> or an airtight container in a cool, dark place. <\/li>\nHow long does BBQ Seasoning Last?<\/strong>\u00a0If you make sure it is in an airtight container, it will keep at room temperature for 1 year. <\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n<\/noscript><\/figure>\n\n\n\nHow Do I Use BBQ Seasoning?<\/h2>\nThis spice blend is great for meat rubs<\/a>, seasoning vegetables<\/a>, steak<\/a>, pork, shrimp, and more. Here are a few more options for you to try!<\/p>\n<\/div>\n<\/header>\n<\/section>\n\n\nPin this now to find it later<\/p>\nPin It<\/a><\/div>\n<\/div>\n\n\n\nCook Mode<\/span><\/label>Prevent your screen from going dark<\/span><\/p>\n\n\n\n\nIn a small bowl, add 3 tablespoons paprika<\/span>, 2 tablespoons brown sugar<\/span>, 1 tablespoon kosher salt<\/span>, 1 tablespoon chili powder<\/span>, 2 teaspoons garlic powder<\/span>, 2 teaspoons onion powder<\/span>, 1 teaspoon black pepper<\/span>, and \u00bd teaspoon cayenne pepper<\/span>.<\/span><\/p>\n<\/li>\n\n Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
My homemade BBQ seasoning brings bold, smoky flavor<\/strong> to just about anything! It\u2019s the perfect blend of sweet, savory, and just a little kick<\/strong>, ready to shake onto chicken, veggies, ribs, and more.<\/p>\n<\/noscript><\/figure>\n\nWhy You\u2019ll Want to Keep This on Hand<\/h2>\n\nBig flavor, few ingredients:<\/strong>\u00a0Just a few pantry spices turn into a tasty blend that you can use all BBQ season long!<\/li>\nTotally customizable:<\/strong>\u00a0Dial up the heat or sweetness to make it your own.<\/li>\nUse it on EVERYTHING:<\/strong>\u00a0Perfect for grilling, roasting, or seasoning snacks like popcorn and roasted nuts!<\/li>\n<\/ul>\n<\/div>\n<\/p>\n\n\nBBQ Seasoning Ingredients<\/h3>\n<\/noscript><\/figure>\n\nPaprika:<\/strong> Use smoked paprika for a more smoky flavor.<\/li>\nSugar:<\/strong> Brown sugar adds a sweet balance, but feel free to cut it back if you want more spice than sweet in your bbq rub.<\/li>\nSpice level<\/strong>:\u00a0This blend\u2019s got a little kick\u2014skip or reduce the cayenne pepper if you\u2019re not into the heat.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\nHow to Make BBQ Seasoning<\/h2>\nGet ready to level up your grilling<\/a> game! This easy BBQ seasoning mix comes together in minutes and brings rich, smoky depth with a touch of sweetness to everything you add it to!<\/p>\n\nAdd Spices:<\/strong> In a small bowl, add paprika, brown sugar, kosher salt, chili powder, garlic powder, onion powder, black pepper, and cayenne pepper.<\/li>\nMix:<\/strong> Whisk all of the ingredients together until evenly mixed, then store in an airtight container.<\/li>\n<\/ol>\n\n<\/noscript><\/figure>\n<\/noscript><\/figure>\n<\/figure>\n<\/p>\n\n\nHow to Store Homemade Seasoning<\/h3>\nThis is great to have in the spice cabinet to add great flavor to so many different recipes.<\/p>\n\nStoring:<\/strong>\u00a0Store your homemade seasoning in a spice jar<\/a> or an airtight container in a cool, dark place. <\/li>\nHow long does BBQ Seasoning Last?<\/strong>\u00a0If you make sure it is in an airtight container, it will keep at room temperature for 1 year. <\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n<\/noscript><\/figure>\n\n\n\nHow Do I Use BBQ Seasoning?<\/h2>\nThis spice blend is great for meat rubs<\/a>, seasoning vegetables<\/a>, steak<\/a>, pork, shrimp, and more. Here are a few more options for you to try!<\/p>\n<\/div>\n<\/header>\n<\/section>\n\n\nPin this now to find it later<\/p>\nPin It<\/a><\/div>\n<\/div>\n\n\n\nCook Mode<\/span><\/label>Prevent your screen from going dark<\/span><\/p>\n\n\n\n\nIn a small bowl, add 3 tablespoons paprika<\/span>, 2 tablespoons brown sugar<\/span>, 1 tablespoon kosher salt<\/span>, 1 tablespoon chili powder<\/span>, 2 teaspoons garlic powder<\/span>, 2 teaspoons onion powder<\/span>, 1 teaspoon black pepper<\/span>, and \u00bd teaspoon cayenne pepper<\/span>.<\/span><\/p>\n<\/li>\n\n Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
Get ready to level up your grilling<\/a> game! This easy BBQ seasoning mix comes together in minutes and brings rich, smoky depth with a touch of sweetness to everything you add it to!<\/p>\n\nAdd Spices:<\/strong> In a small bowl, add paprika, brown sugar, kosher salt, chili powder, garlic powder, onion powder, black pepper, and cayenne pepper.<\/li>\nMix:<\/strong> Whisk all of the ingredients together until evenly mixed, then store in an airtight container.<\/li>\n<\/ol>\n\n<\/noscript><\/figure>\n<\/noscript><\/figure>\n<\/figure>\n<\/p>\n\n\nHow to Store Homemade Seasoning<\/h3>\nThis is great to have in the spice cabinet to add great flavor to so many different recipes.<\/p>\n\nStoring:<\/strong>\u00a0Store your homemade seasoning in a spice jar<\/a> or an airtight container in a cool, dark place. <\/li>\nHow long does BBQ Seasoning Last?<\/strong>\u00a0If you make sure it is in an airtight container, it will keep at room temperature for 1 year. <\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n<\/noscript><\/figure>\n\n\n\nHow Do I Use BBQ Seasoning?<\/h2>\nThis spice blend is great for meat rubs<\/a>, seasoning vegetables<\/a>, steak<\/a>, pork, shrimp, and more. Here are a few more options for you to try!<\/p>\n<\/div>\n<\/header>\n<\/section>\n\n\nPin this now to find it later<\/p>\nPin It<\/a><\/div>\n<\/div>\n\n\n\nCook Mode<\/span><\/label>Prevent your screen from going dark<\/span><\/p>\n\n\n\n\nIn a small bowl, add 3 tablespoons paprika<\/span>, 2 tablespoons brown sugar<\/span>, 1 tablespoon kosher salt<\/span>, 1 tablespoon chili powder<\/span>, 2 teaspoons garlic powder<\/span>, 2 teaspoons onion powder<\/span>, 1 teaspoon black pepper<\/span>, and \u00bd teaspoon cayenne pepper<\/span>.<\/span><\/p>\n<\/li>\n\n Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
This is great to have in the spice cabinet to add great flavor to so many different recipes.<\/p>\n
<\/p>\n<\/noscript><\/figure>\n\n\n\nHow Do I Use BBQ Seasoning?<\/h2>\nThis spice blend is great for meat rubs<\/a>, seasoning vegetables<\/a>, steak<\/a>, pork, shrimp, and more. Here are a few more options for you to try!<\/p>\n<\/div>\n<\/header>\n<\/section>\n\n\nPin this now to find it later<\/p>\nPin It<\/a><\/div>\n<\/div>\n\n\n\nCook Mode<\/span><\/label>Prevent your screen from going dark<\/span><\/p>\n\n\n\n\nIn a small bowl, add 3 tablespoons paprika<\/span>, 2 tablespoons brown sugar<\/span>, 1 tablespoon kosher salt<\/span>, 1 tablespoon chili powder<\/span>, 2 teaspoons garlic powder<\/span>, 2 teaspoons onion powder<\/span>, 1 teaspoon black pepper<\/span>, and \u00bd teaspoon cayenne pepper<\/span>.<\/span><\/p>\n<\/li>\n\n Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
This spice blend is great for meat rubs<\/a>, seasoning vegetables<\/a>, steak<\/a>, pork, shrimp, and more. Here are a few more options for you to try!<\/p>\n<\/div>\n<\/header>\n<\/section>\n\n\nPin this now to find it later<\/p>\nPin It<\/a><\/div>\n<\/div>\n\n\n\nCook Mode<\/span><\/label>Prevent your screen from going dark<\/span><\/p>\n\n\n\n\nIn a small bowl, add 3 tablespoons paprika<\/span>, 2 tablespoons brown sugar<\/span>, 1 tablespoon kosher salt<\/span>, 1 tablespoon chili powder<\/span>, 2 teaspoons garlic powder<\/span>, 2 teaspoons onion powder<\/span>, 1 teaspoon black pepper<\/span>, and \u00bd teaspoon cayenne pepper<\/span>.<\/span><\/p>\n<\/li>\n\n Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
Pin this now to find it later<\/p>\n
Pin It<\/a><\/div>\n<\/div>\n\n\n\nCook Mode<\/span><\/label>Prevent your screen from going dark<\/span><\/p>\n\n\n\n\nIn a small bowl, add 3 tablespoons paprika<\/span>, 2 tablespoons brown sugar<\/span>, 1 tablespoon kosher salt<\/span>, 1 tablespoon chili powder<\/span>, 2 teaspoons garlic powder<\/span>, 2 teaspoons onion powder<\/span>, 1 teaspoon black pepper<\/span>, and \u00bd teaspoon cayenne pepper<\/span>.<\/span><\/p>\n<\/li>\n\n Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
Cook Mode<\/span><\/label>Prevent your screen from going dark<\/span><\/p>\n\n\n\n\nIn a small bowl, add 3 tablespoons paprika<\/span>, 2 tablespoons brown sugar<\/span>, 1 tablespoon kosher salt<\/span>, 1 tablespoon chili powder<\/span>, 2 teaspoons garlic powder<\/span>, 2 teaspoons onion powder<\/span>, 1 teaspoon black pepper<\/span>, and \u00bd teaspoon cayenne pepper<\/span>.<\/span><\/p>\n<\/li>\n\n Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
In a small bowl, add 3 tablespoons paprika<\/span>, 2 tablespoons brown sugar<\/span>, 1 tablespoon kosher salt<\/span>, 1 tablespoon chili powder<\/span>, 2 teaspoons garlic powder<\/span>, 2 teaspoons onion powder<\/span>, 1 teaspoon black pepper<\/span>, and \u00bd teaspoon cayenne pepper<\/span>.<\/span><\/p>\n<\/li>\n\n Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
Whisk all of the ingredients together until evenly mixed. Store in an airtight container.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nCalories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
Calories: <\/span>27<\/span>kcal<\/span><\/span>Carbohydrates: <\/span>6<\/span>g<\/span><\/span>Protein: <\/span>1<\/span>g<\/span><\/span>Fat: <\/span>1<\/span>g<\/span><\/span>Saturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Polyunsaturated Fat: <\/span>0.3<\/span>g<\/span><\/span>Monounsaturated Fat: <\/span>0.1<\/span>g<\/span><\/span>Sodium: <\/span>892<\/span>mg<\/span><\/span>Potassium: <\/span>103<\/span>mg<\/span><\/span>Fiber: <\/span>2<\/span>g<\/span><\/span>Sugar: <\/span>3<\/span>g<\/span><\/span>Vitamin A: <\/span>1643<\/span>IU<\/span><\/span>Vitamin C: <\/span>0.3<\/span>mg<\/span><\/span>Calcium: <\/span>16<\/span>mg<\/span><\/span>Iron: <\/span>1<\/span>mg<\/span><\/span><\/p>\nNutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n
![\"\"\/](\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2025\/04\/BBQ-seasoning.jpg\")
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