{"id":11480,"date":"2023-04-03T09:00:00","date_gmt":"2023-04-03T09:00:00","guid":{"rendered":"https:\/\/entertainment.runfyers.com\/index.php\/2023\/04\/03\/butter-chicken-meatballs\/"},"modified":"2023-04-03T09:00:00","modified_gmt":"2023-04-03T09:00:00","slug":"butter-chicken-meatballs","status":"publish","type":"post","link":"https:\/\/entertainment.runfyers.com\/index.php\/2023\/04\/03\/butter-chicken-meatballs\/","title":{"rendered":"Butter Chicken Meatballs"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>These butter chicken meatballs are covered in a rich and mildly spiced tomato gravy that is made luxurious with just a little bit of butter and cream. Serious weeknight magic!<\/p>\n<\/div>\n<div>\n<div class=\"tasty-pins-hidden-image-container\" style=\"display:none;\"><\/div>\n<figure class=\"wp-block-image size-full\">\n<\/figure>\n<p class=\"has-text-align-center\"><em>This is a brand new recipe that\u2019s part of our Spring 2023 SOS Series \u2013 in other words, EASY recipes! <a href=\"https:\/\/pinchofyum.com\/recipes\/sos-series\" target=\"_blank\" rel=\"noopener\">View our full collection of SOS recipes here.<\/a><\/em><\/p>\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n<h2>In This Post: Everything You Need For Butter Chicken Meatballs<\/h2>\n<ul>\n<li>About Butter Chicken<\/li>\n<li>How to make this recipe dairy-free<\/li>\n<li>Other protein options (meatless, too!)<\/li>\n<li>How to add veggies<\/li>\n<li>FAQ about this recipe<\/li>\n<li>More weeknight meatball recipes<\/li>\n<\/ul>\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n<p>Butter chicken, but make it meatballs! <\/p>\n<p>Oh my goodness, it\u2019s so good! My family is truly in love with this recipe. <\/p>\n<p>These butter chicken meatballs are covered in a rich and mildly spiced tomato gravy that is made luxurious with just a little bit of butter and cream. It is a thing of beauty. I look forward to dinner all day long when I know we are having this. And as I\u2019m sure you imagine, the leftovers are even better, so lunch the next day is something to look forward to, too.<\/p>\n<p>You can make it on the stovetop or in the Instant Pot, and you can use a regular or immersion blender to get your sauce nice and creamy. I often have a batch of <a href=\"https:\/\/pinchofyum.com\/best-anytime-baked-chicken-meatballs\" target=\"_blank\" rel=\"noopener\">baked chicken meatballs<\/a> on hand so I like to use those, but this would be delicious and easy with some store-bought meatballs to really lock in the SOS goodness here<\/p>\n<p>There are a lot of spices listed, but the beauty is that you probably already have them all and it takes two minutes or less to measure them and get them cooking into something spectacular.<\/p>\n<p>Weeknight magic on deck!<\/p>\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" loading=\"lazy\" width=\"1707\" height=\"2560\" data-pin-description=\"These butter chicken meatballs are covered in a rich and mildly spiced tomato gravy that is made luxurious with just a little bit of butter and cream. Serious weeknight magic!\" data-pin-title=\"Butter Chicken Meatballs\" src=\"https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-5-scaled.jpg\" alt=\"\" class=\"wp-image-90740\" srcset=\"https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-5-scaled.jpg 1707w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-5-200x300.jpg 200w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-5-960x1440.jpg 960w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-5-768x1152.jpg 768w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-5-1024x1536.jpg 1024w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-5-1365x2048.jpg 1365w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-5-150x225.jpg 150w, https:\/\/pinchofyum.com\/cdn-cgi\/image\/width=480,height=99999,fit=scale-down\/wp-content\/uploads\/butter-chicken-5-scaled.jpg 480w, https:\/\/pinchofyum.com\/cdn-cgi\/image\/width=680,height=99999,fit=scale-down\/wp-content\/uploads\/butter-chicken-5-scaled.jpg 680w, https:\/\/pinchofyum.com\/cdn-cgi\/image\/width=1080,height=99999,fit=scale-down\/wp-content\/uploads\/butter-chicken-5-scaled.jpg 1080w\" sizes=\"auto, (min-width: 1220px) 653px, (min-width: 780px) calc(51.67vw + 33px), calc(100vw - 32px)\"\/><\/figure>\n<p><a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/pinchofyum.com\/butter-chicken-meatballs\/print\/90277\" target=\"_blank\" rel=\"noopener\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-90277-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"\/><\/p>\n<div id=\"tasty-recipes-90277\" class=\"tasty-recipes tasty-recipes-90277 tasty-recipes-display tasty-recipes-has-image\" data-tasty-recipes-customization=\"primary-color.border-color\">\n<p><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" 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9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewbox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"\/><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewbox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"\/><\/symbol><\/defs><\/svg><\/p>\n<div class=\"tasty-recipes-entry-content\">\n<div class=\"tasty-recipes-description\">\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n<p>These butter chicken meatballs are covered in a rich and mildly spiced tomato gravy that is made luxurious with just a little bit of butter and cream. Serious weeknight magic!<\/p>\n<\/div>\n<\/div>\n<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\"\/>\n<div class=\"tasty-recipes-ingredients\">\n<div data-tasty-recipes-customization=\"body-color.color\">\n<p><strong>Butter Chicken Base:<\/strong><\/p>\n<p>To Finish:<\/p>\n<p>To Serve:\u00a0<\/p>\n<\/div>\n<\/div>\n<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\"\/>\n<div class=\"tasty-recipes-instructions\">\n<div data-tasty-recipes-customization=\"body-color.color\">\n<ol>\n<li id=\"instruction-step-1\">Make your rice according to package directions.<\/li>\n<li id=\"instruction-step-2\">Heat oil over medium heat in a large skillet or Dutch oven over medium heat. Add onion, garlic, ginger, and spices; saut\u00e9 until softened.\u00a0<\/li>\n<li id=\"instruction-step-3\">Add tomatoes, water, salt, and sugar. Simmer for 10-15 minutes.\u00a0<\/li>\n<li id=\"instruction-step-4\">Transfer the sauce to a blender and puree until smooth, or use an immersion blender directly in the pot to blend.\u00a0<\/li>\n<li id=\"instruction-step-5\">Add sauce back to the pan. Add the meatballs; simmer with the cover on or keep on low heat until warmed through.<\/li>\n<li id=\"instruction-step-6\">Add the butter and cream to make a luscious, heavenly sauce to coat your meatballs.<\/li>\n<li id=\"instruction-step-7\">Serve over rice with a sprig or sprinkle of cilantro. Add spiciness to taste with cayenne or chili oil! OH ME OH MY.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"tasty-recipes-notes\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n<p><strong>Blending methods:<\/strong> For the silkiest sauce, I like to use a regular blender (we have a Blendtec at home). But an immersion blender can also work and it is the easier option; this works best with a deeper pot like a Dutch oven or the Instant Pot. If you\u2019re using an immersion blender, tilt the pot to one side to pool all the sauce together before using. If you\u2019re getting splatters, you might need to add an extra bit of water to make sure there\u2019s enough volume of sauce to run it through the immersion blender smoothly. I would not recommend using an immersion blender in a shallow skillet where it will splatter over the sides \u2013 in that case, best to transfer to a blender!<\/p>\n<p><strong>Instant Pot instructions:<\/strong> Add all sauce ingredients; cook on high pressure for 5 minutes. Use an immersion blender directly in the Instant Pot to make it smooth; add meatballs and turn it to warm or saut\u00e9 until heated through (this takes 5-10 minutes). Finish by stirring in the cream and butter.<\/p>\n<p><strong>Instant Pot instructions with regular chicken:<\/strong> If you\u2019re using just regular chicken breasts or thighs instead of meatballs, add the chicken to the Instant Pot right at the beginning of cooking with the sauce. Cook on high pressure for 12 minutes, then remove and shred or pull apart the chicken. Meanwhile, blend sauce, and then add chicken back in with the cream and butter. We do it this way quite a bit as well!<\/p>\n<\/div>\n<\/div>\n<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n<ul>\n<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-clock\"\/><\/svg>Prep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">5 minutes<\/span><\/li>\n<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-clock\"\/><\/svg>Cook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">15 minutes<\/span><\/li>\n<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-folder\"\/><\/svg>Category:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dinner<\/span><\/li>\n<li class=\"method\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-squares\"\/><\/svg>Method:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Instant Pot<\/span><\/li>\n<li class=\"cuisine\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-flag\"\/><\/svg>Cuisine:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Indian-Inspired<\/span><\/li>\n<\/ul>\n<\/div>\n<p><iframe title=\"nutritional information\" id=\"nutrifox-label-182002\" src=\"https:\/\/nutrifox.com\/embed\/label\/182002\" style=\"width:100%;border-width:0;\"><\/iframe> <\/p>\n<div class=\"tasty-recipes-keywords\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n<p data-tasty-recipes-customization=\"detail-value-color.color\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">Keywords:<\/span> butter chicken, butter chicken meatballs, Indian recipes, quick and easy dinner, dinner recipe<\/p>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"tasty-recipes-plug\">Recipe Card powered by <a href=\"https:\/\/www.wptasty.com\/tasty-recipes?utm_source=pinchofyum&amp;utm_medium=attribution\" target=\"_blank\" rel=\"nofollow noopener\"><img decoding=\"async\" data-pin-nopin=\"nopin\" nopin=\"nopin\" alt=\"Tasty Recipes logo\" height=\"31\" width=\"150\" loading=\"lazy\" src=\"https:\/\/pinchofyum.com\/wp-content\/assets\/images\/tasty-recipes.svg\"\/><\/a><\/div>\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" loading=\"lazy\" width=\"1707\" height=\"2560\" data-pin-description=\"These butter chicken meatballs are covered in a rich and mildly spiced tomato gravy that is made luxurious with just a little bit of butter and cream. Serious weeknight magic!\" data-pin-title=\"Butter Chicken Meatballs\" src=\"https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-1-scaled.jpg\" alt=\"\" class=\"wp-image-90737\" srcset=\"https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-1-scaled.jpg 1707w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-1-200x300.jpg 200w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-1-960x1440.jpg 960w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-1-768x1152.jpg 768w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-1-1024x1536.jpg 1024w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-1-1365x2048.jpg 1365w, https:\/\/pinchofyum.com\/wp-content\/uploads\/butter-chicken-1-150x225.jpg 150w, https:\/\/pinchofyum.com\/cdn-cgi\/image\/width=480,height=99999,fit=scale-down\/wp-content\/uploads\/butter-chicken-1-scaled.jpg 480w, https:\/\/pinchofyum.com\/cdn-cgi\/image\/width=680,height=99999,fit=scale-down\/wp-content\/uploads\/butter-chicken-1-scaled.jpg 680w, https:\/\/pinchofyum.com\/cdn-cgi\/image\/width=1080,height=99999,fit=scale-down\/wp-content\/uploads\/butter-chicken-1-scaled.jpg 1080w\" sizes=\"auto, (min-width: 1220px) 653px, (min-width: 780px) calc(51.67vw + 33px), calc(100vw - 32px)\"\/><\/figure>\n<h2 id=\"h-about-butter-chicken\">About Butter Chicken<\/h2>\n<p>Butter Chicken is a type of curry where chicken is coated in a spiced tomato and butter sauce, according to Wiki! It\u2019s an Indian dish that is traditionally called Murgh Makhani, normally involving marinated chicken that is then cooked in a clay oven. <\/p>\n<p>I\u2019m taking a slightly different approach here \u2013 meatballs instead of chicken! No marinating, no clay oven, but the butter sauce in this recipe meant to be a fast and easy take on the classic that everybody loves. <\/p>\n<p>I have made the <a href=\"https:\/\/twosleevers.com\/instant-pot-butter-chicken\/\" target=\"_blank\" rel=\"noopener\">Butter Chicken<\/a> from Two Sleevers plenty of times (remember our \u201c<a href=\"https:\/\/pinchofyum.com\/we-tried-10-of-the-internets-best-instant-pot-recipes\" target=\"_blank\" rel=\"noopener\">best of the internet Instant Pot recipes<\/a>\u201d post?) so this version is a play on that! I reduced the overall sauce amount so it\u2019s not a double batch, and used store bought garam masala instead of making my own with whole spices, and discovered along the way that we actually really loved this with meatballs!<\/p>\n<h2 id=\"h-making-this-dairy-free\">Making This Dairy Free<\/h2>\n<p><strong>Subs for the butter:<\/strong> I think using dairy free butter would be awesome and an easy swap for the butter.<\/p>\n<p><strong>Subs for the cream:<\/strong> A knob of dairy free cream cheese melted in there would be perfect! Another idea: when you blend the sauce, add a handful of cashews (assuming you have a high powered blender) and you\u2019d get a creamy, totally dairy free sauce. Method would be similar to <a href=\"https:\/\/pinchofyum.com\/creamy-red-pepper-pasta-blistered-tomatoes\" target=\"_blank\" rel=\"noopener\">this recipe<\/a>.<\/p>\n<h2 id=\"h-other-proteins-that-would-be-good-here\">Other Proteins That Would Be Good Here<\/h2>\n<p><strong>Chicken:<\/strong> Obviously just regular chicken breasts, or chicken thighs, are the traditional protein and they work great \u2013 I use them both from time to time! If you do use regular chicken breasts or thighs, I\u2019d recommend trying to find a texture that is somewhere between shredded and chopped. Roughly pulled chunks is what I like best! If you\u2019re making this in the Instant Pot, I would just throw the chicken right in as the sauce cooks! 10 minutes for smallish chicken breasts, 12-14 for chicken thighs.<\/p>\n<p><strong>Meatless:<\/strong> This would be delicious with a cubed block of paneer. I just saw one at Costco this morning so that is fresh on my mind. YUM. You could fry up the paneer first and then get it all up in the sauce? Mmmm. Similarly \u2013 baked crispy tofu would be amazing! Here\u2019s our guide for <a href=\"https:\/\/pinchofyum.com\/how-to-cook-tofu\" target=\"_blank\" rel=\"noopener\">how to cook tofu<\/a> with instructions for my favorite tofu method (the \u201cbaked crispy\u201d one).<\/p>\n<p><strong>Meatless Meatballs:<\/strong> And let us not forget about the ALDI frozen meatless meatballs which are so fabulous and would just pop right into the sauce for a perfect meatless meal.<\/p>\n<h2 id=\"h-how-to-get-more-veggies-in\">How To Get More Veggies In<\/h2>\n<p><strong>Peppers:<\/strong> This would be more like a tikka masala, but you could saut\u00e9 or roast some bell peppers and throw them in with the sauce and the chicken! Yum. I would not recommend putting them right into the Instant Pot because they might overcook and get mushy.<\/p>\n<p><strong>Cucumber Salad: <\/strong>No cooking required. Toss sliced cucumbers with a tiny splash of vinegar, olive oil, salt, and sugar. Throw some herbs in if you want. The end!<\/p>\n<p><strong>Simple Green Salad:<\/strong> My go-to for adding greens to a meal (especially in an SOS fashion) is this <a href=\"https:\/\/pinchofyum.com\/simple-green-salad\" target=\"_blank\" rel=\"noopener\">simple green salad<\/a>. There\u2019s a homemade balsamic maple dressing here, but I\u2019ve also used store bought dressings \u2013 Trader Joe\u2019s maple vinaigrette is fantastic. Throw some nuts and dried fruit on top and my whole family will get into this big time.<\/p>\n<p><strong>Roasted Veggies: <\/strong>Little more work required for this, but roasting up some broccoli or cauliflower in the oven while everything cooks up in the Instant Pot would be an easy, delicious idea too!<\/p>\n<h2 class=\"faq-heading\">Butter Chicken Meatballs: Frequently Asked Questions<\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1680197043919\"><strong class=\"schema-faq-question\">Can this recipe be made vegetarian?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Yes! Paneer, tofu, or meatless meatballs would all be great options here. Highly recommend these <a href=\"https:\/\/pinchofyum.com\/30-minute-vegetarian-meatballs\" target=\"_blank\" rel=\"noopener\">vegetarian meatballs<\/a>!<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1680197092990\"><strong class=\"schema-faq-question\">Can this recipe be made dairy-free?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Using vegan butter and using the coconut milk option would make this dairy-free. You could also try blending a handful of cashews into the sauce to make it creamy (if you have a high-powered blender).<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1680197464922\"><strong class=\"schema-faq-question\">Can this recipe be made gluten-free?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">The only issue with gluten in this recipe could be the meatballs you use. For our <a href=\"https:\/\/pinchofyum.com\/best-anytime-baked-chicken-meatballs\" target=\"_blank\" rel=\"noopener\">Baked Chicken Meatballs<\/a>, you can sub in some almond flour or GF breadcrumbs. Or, you can pivot to chicken breasts instead and eliminate the gluten entirely.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1680197221280\"><strong class=\"schema-faq-question\">Is this butter chicken spicy?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">As-is, not at all! But if you\u2019re looking for some spice, I\u2019d recommend some cayenne or crushed red pepper flakes to increase the heat.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1680197600127\"><strong class=\"schema-faq-question\">Can this recipe be made with chicken breasts instead of meatballs?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Yep! If you\u2019re making this in the Instant Pot, I would just throw the chicken right in as the sauce cooks! 10 minutes for smallish chicken breasts, 12-14 for chicken thighs. Then pull them out to chop or shred before you blend the sauce up, and then add the chicken back in after.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<h2>Other Favorite Weeknight Meatball Recipes<\/h2>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/pinchofyum.com\/butter-chicken-meatballs\" target=\"_blank\" rel=\"noopener\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>These butter chicken meatballs are covered in a rich and mildly spiced tomato gravy that is made luxurious with just a little bit of butter and cream. Serious weeknight magic! This is a brand new recipe that\u2019s part of our Spring 2023 SOS Series \u2013 in other words, EASY recipes! View our full collection of [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11481,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":{"0":"post-11480","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food"},"_links":{"self":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/11480","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/comments?post=11480"}],"version-history":[{"count":0,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/posts\/11480\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media\/11481"}],"wp:attachment":[{"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/media?parent=11480"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/categories?post=11480"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/entertainment.runfyers.com\/index.php\/wp-json\/wp\/v2\/tags?post=11480"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}